Cookie Dough Cupcakes
Fries
Fries
Recipe by queennepy
Recipe by queennepy
Slow Cooker Pumpkin Soup with Garlic and Bay Leaves
Slow Cooker Pumpkin Soup with Garlic and Bay Leaves
This Slow Cooker Pumpkin Soup with Garlic and Bay Leaves is a creamy and flavorful fall soup perfect for a cozy night in. The garlic and bay leaves add a savory note to the sweet pumpkin, and the slow cooker makes preparation simple. Made with Vegetable Broth, Bay Leaves, Heavy Cream, Salt And Pepper, Cloves Of Garlic.
Dry Rub Roasted Pork Recipe
Dry Rub Roasted Pork Recipe
This Dry Rub Roasted Pork loin roast is a flavorful and simple way to cook a pork loin roast. The combination of smoked paprika, brown sugar, and spices gives the outside of the roast a delicious crust while keeping the inside moist and tender.
Lemon and Honey Crepes
Lemon and Honey Crepes
These Lemon and Honey Crepes are ideal for breakfast or brunch. The tangy lemon and sweet honey combination is delicious, and the crepes are light and fluffy.
Drinks Recipe – Plum Negroni Cocktail with Campari and Vermouth
Drinks Recipe – Plum Negroni Cocktail with Campari and Vermouth
The Plum Negroni Cocktail is a fruity variation on the traditional Negroni. The addition of plum juice gives the drink a sweet and tart flavor that pairs well with the bitter Campari and sweet vermouth.
Mexican Tortilla Plate with Beef, Jalapenos, Beans and Cheddar Cheese Recipe
Mexican Tortilla Plate with Beef, Jalapenos, Beans and Cheddar Cheese Recipe
This Mexican tortilla plate with beef, jalapenos, beans, and cheddar cheese is a flavorful and quick dinner. The creamy and mild cheddar cheese balances out the spicy jalapenos and smoky spices in the beef mixture, making this dish a crowd-pleaser. Made with Nachos Recipes, Nachos Recipe, Vegetable Oil, Garlic Powder, Black Beans, Corn Tortillas, Chili Powder, Shredded Cheddar Cheese, Jalapeno, Ground Cumin, Ground Beef, Salt And Pepper, Onion Powder.
Paleo Barbecue Beef Burgers – Paleo Recipe
Paleo Barbecue Beef Burgers – Paleo Recipe
These paleo barbecue beef burgers are a tasty and healthy take on a classic. These burgers, made with grass-fed beef and packed with flavor, are ideal for a summer cookout or a quick weeknight dinner. Made with Smoked Paprika, Parsley, Ground Beef, Black Pepper, Coconut Aminos, Tomato Paste, Tomato, Apple Cider Vinegar, Sea Salt, Garlic Powder, Red Onion.
Heart Shaped Carpaccio
Heart Shaped Carpaccio
This carpaccio has it all: buttery beef tenderloin, fresh Parmigiano-Reggiano, arugula, and just the right mustard-lemon tang in the dressing. What could be more romantic than a meat-heart for your sweetheart?
Mason Wallace 